
DRAFT BEER

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Sycamore | Hop Gummies IPA
Tropical, citrus aromas & notes of a thousand gummy bears' tears.
7.7% ABV
Nost | Lady Hefeweizen
Momac | Foggy Fathom NE IPA
Brewed with London Fog ale yeast and pilsner malt used as a base. Creates a crisp and clean beer with plenty of depth and no trace of bitterness
7.2% ABV
Brothers Craft | Blonde Betty
Imperial American Blonde Ale with juice from apples fresh pressed from Bold Rock Cidery and a healthy dose of pie spice
7.5% ABV
3 Floyds | Munsterfest Lager
A Märzen-style Fest Bier brewed with the finest German malted barley, aromatic Bavarian noble hops and traditional lager yeast.
6.2% ABV
Nansemond Brewing | Barrel Aged Dining Car
Salted Caramel Pecan Baltic Porter. Hint of chocolate and pecans, followed by the pleasantly creamy texture and roasted malt flavors, finishing with a touch of sweetness added from the salted caramels. This beer has been aged in Bourbon Barrels.
8.0% ABV
Downeast | Strawberry Cider
Jam packed with fresh, sweet strawberry flavor. You're a loaf of bread and some peanut butter shy of a picnic.
5% ABV
Alagash | White
Award-winning interpretation of a Belgian-style wheat beer. Brewed with oats, malted wheat, and raw wheat for a hazy “white” appearance. Spiced with a special blend of coriander and Curaçao orange peel, Both complex and refreshing
5.2% ABV